Take a sip andyou will find yourself straight into the Nordic forestIt's almost as effective as Apparating, minus the cloaks and wands!

Ingredients :balsam fir, Labrador tea, sweet gale, thuja.

All the plants used are wild-harvested.

- Place a tablespoon of herbal tea in your teapot.
- Heat 1 liter of water to 80°C, i.e. just simmering before boiling.
- Pour it into the teapot and wait 5-7 minutes before enjoying.

We love adding a little honey or maple syrup/sugar: it goes really well with the woody notes!

Note that balsam fir is a little bitter, so don't let it steep for too long. We recommend removing the herbs when you're happy with the taste.

Limit yourself to 2-3 cups in a single day.

Product not recommended for:
- pregnant and breastfeeding women
- children under 6 years old.

A herbal tea like a bouquet...Attention flower fans: it’s as beautiful as it is delicious!

Ingredients :centaury, cornflower, chamomile, sweet feverfew, lavender, hops.

Fragrant feverfew, lavender, hops from garden harvests.
Cornflowers (30%) and chamomiles (60%) partly from garden harvests and purchased from trusted producers (Clef des champs and Organic Way).
Centifolia rose purchased from Om Food.

- Place a tablespoon of herbal tea in your teapot.
- Heat 1 liter of water to 80°C, i.e. just simmering before boiling.
- Pour it into the teapot and wait 5-7 minutes before enjoying.

We love adding a little honey: it goes really well with the floral notes!

Note that hops are a little bitter, so don't let them steep for too long. We recommend removing the herbs when you're happy with the taste.

Product not recommended for:
- people allergic to plants of the Asteraceae family
- children under 3 months old
- pregnant and breastfeeding women
- people on anticoagulant treatment

A breath of fresh air, it exists! Great thirsts and desires for freshness will be satisfied with this herbal tea.

Ingredients (*organic products):peppermint and sweet*, wintergreen.

Wild tea from wild harvests.
50% of peppermint and sweet mint come from garden harvests.
50% of peppermint and sweet mint are purchased at La Clef des Champs.

- Place a tablespoon of herbal tea in your teapot.
- Heat 1 liter of water to 80°C, i.e. just simmering before boiling.
- Pour it into the teapot and wait 10 minutes before enjoying.

Don't hesitate to make an iced tea by letting it cool and putting it in the fridge for a while!

Product not recommended for:
- pregnant and breastfeeding women
- children under 5 years old

It's a fact, some women experiencemore complicated moments in their menstrual cycles.Theregood news, is that it existsplants that helpto take the plunge!

Ingredients (*organic products):raspberry leaves, yarrow, feverfew, German chamomile, agastache, goldenrod, lady's mantle*, chaste tree*.

Raspberry and goldenrod from our wild harvests.
Yarrow, sweet feverfew, German chamomile and agastache from our garden harvests.
Lady's mantle and chaste tree purchased from Jardins La Val'heureuse.

- Place 1.5 tablespoons of herbal tea in a saucepan.
- Pour 1L of cold water over it and cover.
- Heat gently until simmering, then turn off the heat and let it infuse for 15 minutes, covered.

Start drinking herbal tea 1 or 2 days before your period arrives and continue during your cycle.

Product not recommended for:
- people allergic to plants of the Asteraceae family
- people with a personal or family history of hormone-dependent cancer
- pregnant and breastfeeding women
- children under 18 years old
- people undergoing in vitro fertilization